Cookery Book Collection
I have never counted my cookery books but estimate there are up to 200. It may surprise you to hear I have reg…
Morphy Richards Intellisteam steamer review
Find out how the Morphy Richards' Intellisteam compares with the Miele steam oven.
Emergency Trifle In Minutes – A Trifle Rushed
This quick trifle recipe uses ready-made ingredients and can be assembled in around 90 minutes – perfect…
Eurocamp Ile de Ré
L’Ile de Ré is a thin sliver of land off the west coast of France near La Rochelle. Accessible only by a…
Strawberry Meringue Pudding
It was the last thing I would ever bake. Similar to pavlova but even easier. Egg whites and sugar whipped up i…
My Pop Up Tea Shop Book Launch
Things have been quiet on here for a couple of weeks… I’ve been battling illness, spoken at…
Peggy Porschen White Chocolate Cake
Buttercream covering is making a comeback on the outside of cakes, this beautiful white chocolate layer cake i…
Mystery cakes and bakes by post!
Everyone loves parcels and who wouldn't want to receive some cakes or biscuits by mail?
Bake Me I’m Yours Sweet Bitesize Bakes Swap!
The time has come, Bake Me I’m Yours… Sweet Bitesize Bakes has started shipping from online retail…
Afternoon tea with Fleur and “Forever Nigella”
A quick heads up that this month’s Forever Nigella is being hosted by Fleur at Homemade by Fleur from Ju…
(CLOSED) Giveaway #53: Boutique Baking by Peggy Porschen
Closes 15th July 2012. Enter daily for bonus chances to win!
Jubilee cupcake cases
This is something I’m going to just blog quickly as time is tight… If you’re about to buy cu…
