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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

(CLOSED) Giveaway #53: Boutique Baking by Peggy Porschen

Closes 15th July 2012. Enter daily for bonus chances to win!

Jubilee cupcake cases

This is something I’m going to just blog quickly as time is tight… If you’re about to buy cu…

Espresso Blondies Dipped in Chocolate

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…

Red Onion Tarts with Feta

Red onion tarts are easy to make with puff pastry or vol-au-vent cases. The salad of my childhood was generall…

Honey and Lemon Cream Cheese Popovers Recipe

Honey and lemon cream cheese popovers

Today’s post was an experiment in more ways than one, if you follow me on Instagram, you’ve virtua…

May cupcake crumbs: including the Waitrose party and Peggy Porschen book launch

Photo credit: Ren Behan It’s been a busy week at Maison Cupcake HQ, I’m trying to get my kitchen r…

Cheats' Mini Pizzas with Sun Blush Tomato

Cheats’ Mini Pizzas with Sun Blush Tomato

These easy mini pizzas are easy to make in minutes home or away. A light meal or tasty appetiser using sundrie…

Ted bakes jubilee biscuits

Incase you’re wondering, I didn’t do these. Ted did. It’s only a matter of time until Ted ha…

Strawberry Muffins with Rose Water Icing

Marian Keyes' Saved by Cake called these cupcakes but I think they're definitely muffins. Dead easy to bake wi…

Jubilee shopping guide

A union flagged round up of Maison Cupcake's favourite Diamond Jubilee food and homeware ranges. From disposab…

Miranda Gore Brown Biscuit Class Kenwood Chef

Kenwood Biscuit Class with Miranda Gore Brown

Miranda Gore Brown biscuit class with Kenwood chef: making savoury biscuits in stand mixers with the Great Bri…

“Forever Nigella” diamond jubilee celebration

Just a quick reminder that this month’s Forever Nigella is now live and the theme is celebrating the Dia…

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Seasonal Favourites

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including … [Read ...] about Vegetable Biryani with Cauliflower & Chickpeas

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Latest

Leek and potato soup topped with croutons in white bowls

Easy Leek and Potato Soup – Inspired by Classic French Vichyssoise

For weeks when I wasn't just throwing fridge bottom veg into the pot, … [Read More...] about Easy Leek and Potato Soup – Inspired by Classic French Vichyssoise

banoffee bread and butter pudding with banana and dulce de leche baked in dish

Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Use Up Leftover Bread and Overripe Bananas in This Easy "Pain Perdu" … [Read More...] about Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Lille Grand Place at dusk with cafes and Flemish buildings

How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

Planning 3 days in Lille or a long weekend in Lille? Here's how we … [Read More...] about How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

About Sarah | Contact | Privacy | Disclosure

Popular Categories

French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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