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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

Postcard from… Vannes Brittany

Today’s post is one of my regular series of non-recipe mini posts, “Postcard from…” Si…

Scotch Pancakes Stack with Ice Cream and Whisky Marmalade Sauce

Scotch Pancakes Stack with Ice Cream and Whisky Marmalade

This Scotch Pancakes Stack with ice cream and whisky marmalade sauce is a winter dessert that works well for p…

Postcard from… Mont Ventoux

Today’s post is from my regular series of weekend non-recipe mini blog posts, “Postcard from…

Valentines Toad in the Hole for Two

An advance apology. Blogger double spacing between paragraphs is still driving me crazy. Solutions welcome. Se…

White Chocolate Cherry Muffins: A pile of muffins in pink silicon cases

White Chocolate Cherry Muffins

Apparently some of you enjoy it when I share my failures here.  Normally these are culinary disasters involvin…

Pancakes with Fudge Sauce - Revamp Your Classic Crepes!

Pancakes with Fudge Sauce – Revamp Your Classic Crepes!

Classic crepes get added pizzazz as pancakes with fudge sauce and chopped hazelnuts. This post was originally…

Biscuit Illustration reminiscent of a Jammie Dodger

Postcard from… Walthamstow Village

The eagle-eyed amongst you may have spotted that I omitted my Saturday Postcard last weekend. Since I was up u…

Biscuit Illustration reminiscent of a Jammie Dodger

Charity Cupcake Sale for Bliss Premature Babies

I’m taking part in this year’s Kiss for Bliss campaign, “Cake A Difference” which will…

Bitesize Nanaimo bars cut into chunks and speared with cocktail sticks on a light blue plate.

Nanaimo Bars with Graham Crackers

The end of January marks my first outing with the Daring Bakers. I am proud to have added the Daring Kitchen b…

Blueberry Cinnamon Tarts: A golden blueberry tart on a white plate with raw blueberries and a fork.

Blueberry Cinnamon Tarts

In the novel “Blackberry Wine”, Joanne Harris’ follow up to Chocolat, the protagonist inheri…

Postcard from Walthamstow Marshes

Postcard from… is my series of Saturday mini-posts. Today’s postcard is from a bird hide in Totten…

A ramekin of chocolate custard with spoon sticking in, upon an orange napkin background.

Chocolate Custard Puddings

What to do, what to do with a heap of egg yolks from my various macaron making disasters?  (See what happened…

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Seasonal Favourites

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Slow cooker beef bones stew is a low effort family dinner. Satisfying enough for a Sunday lunch but … [Read ...] about Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This family favourite recipe will leave … [Read ...] about Fish Pie with Freezer Ingredients

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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