
Chocolate Cookie Dough
With enough chocolate cookie dough in this recipe to keep half in the freezer, you can always have some chocol…
Home baking and dessert recipes from Maison Cupcake, from cakes and cookies to tarts, easy and enjoyable for everyday or special occasions.

With enough chocolate cookie dough in this recipe to keep half in the freezer, you can always have some chocol…

A speculoos cupcakes recipe using koekkruiden spice mix.

A speculoos buttercream recipe to celebrate the arrival of speculoos spread in the UK!

Very easy, very fast, peanut butter cake pops using Reeces pieces. As a child I loved Reeces peanut butter cup…

I like to keep a complete record here of every recipe I’ve published elsewhere and have just realised I…

How to make perfect fondant fancies with a professional finish. Top 10 tips by baking writer Sarah Trivuncic.

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

Well I’d be telling fibs if I said these lemon whoopie pies came out of my new kitchen but after a month…

Buttercream covering is making a comeback on the outside of cakes, this beautiful white chocolate layer cake i…

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…

Marian Keyes' Saved by Cake called these cupcakes but I think they're definitely muffins. Dead easy to bake wi…

I am embarrassed to admit I have hoarded two packets of Speculoos biscuits for nearly two years. Before I real…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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