
Blue Cheese Tart with Fig and Bacon
This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.
Discover Maison Cupcake recipes for home cooking, including baking, family-friendly dishes, party treats, and French-inspired creations — all created to be easy, fun, and enjoyable in your own kitchen.
Browse by Category:

This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.

How to make perfect fondant fancies with a professional finish. Top 10 tips by baking writer Sarah Trivuncic.

The perfect recipe for left over roast chicken that you can make inside 30 minutes. The nights are drawing in…

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

The perfect kids' tea time baking project - let them mess about with puff pastry while you get the dinner on.

An easy Mediterranean-style Tomato Olive and Caper Tart using ready-made pre-rolled puff pastry. Updated 2026…

Dinky Lemon Whoopie Pies filled with Philadelphia cream cheese and lemon curd with a white chocolate topping.…

Rocky road bars made from white chocolate, ginger nut biscuits and white Maltesers – I called this…

Tasty mini sausage pies you might eat in one bite! Ever since I made my steak and kidney mini pies in a 12 hol…

This quick trifle recipe uses ready-made ingredients and can be assembled in around 90 minutes – perfect…

Buttercream covering is making a comeback on the outside of cakes, this beautiful white chocolate layer cake i…

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
About Sarah | Contact | Privacy | Disclosure
