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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Blood Orange Polenta Cake

Orange Polenta Cake (Gluten Free)

A sticky saffron and orange polenta cake was one of the earliest things I blogged on Maison Cupcake, on that o…

4 ingredient savoury pastries filled with salmon and pesto for a quick easy supper

Salmon Puff Pastries with Pesto

Just 4 ingredients and around 20 minutes are needed to make these easy salmon pesto savoury pastries. Salmon e…

Spelt pizza dough recipe with three pizza toppings by Roger Saul of Sharpham Park

Spelt Pizza Dough with Three Pizza Toppings

Today’s guest recipe comes from Spelt by Roger Saul*. If you’ve not heard the name Roger Saul then you’ve very…

Homemade Chocolate Bars with Dried Fruit

Homemade Chocolate Bars with Dried Fruit

Homemade chocolate bars make the best edible gifts! Here are instructions how to make homemade chocolate bars…

Lavender Cake with White Chocolate

Lavender Cake with White Chocolate

This pretty little lavender layer cake is an easy recipe to make for visitors or give as a Mother’s Day…

Cavolo Nero Banana Smoothie with Banana Vitamix Recipe

Cavolo Nero Banana Smoothie – Vitamix Recipe

Cavolo nero banana smoothie may not sound that appealing but it’s sweetened with frozen banana chunks an…

Christmas Bread Sauce Tips and Turkey Talk

Christmas Bread Sauce Tips and Turkey Talk VIDEO

Christmas Bread sauce is my favourite component of Christmas Dinner. This post and video were originally commi…

Raw Cavolo Nero Soup (Vitamix)

A spicy raw green smooth Cavolo nero soup recipe made with a Vitamix blender. My Vitamix machine was originall…

Joanne Harris Flourless Chocolate Cake covered in Raspberries

Raspberry Chocolate Cake (Gluten Free)

Today’s gluten free chocolate cake recipe is from The Little Book of Chocolat by Joanne Harris and Fran Warde.…

Raspberry Baked Doughnuts using Ski Sensations yogurt

Raspberry Baked Doughnuts

Baking with yogurt and dairy products is one of my favourite ways to whip up an easy sponge so when the folks…

Cheats’ Mini Coffee Tarts

These mini coffee tarts are my entry to Dead Easy Desserts - my new event for desserts taking 30 minutes or le…

Mincemeat Pinwheels

Great British Chefs asked us to join them for a hang out cooking a recipe from their new Cooking With Kids Chr…

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Seasonal Favourites

Nutella Semolina Meringue Pudding in an oval shaped red casserole dish, on a red gingham cloth

Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Chocolate semolina pudding was always my favourite dessert. Whenever … [Read ...] about Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Slow cooker beef bone stew is a low effort family dinner; satisfying … [Read ...] about Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

Leftover Chicken Noodle Salad with Sesame Seeds and hoisin sauce dressing

Leftover Chicken Noodle Salad with Sesame Seeds

Using up leftover chicken in a cold noodle salad is a quick, healthy … [Read More...] about Leftover Chicken Noodle Salad with Sesame Seeds

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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