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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

Boursin Quiche with Tomato

Boursin Quiche with Tomato

My grandmother was red faced and embarrassed. She’d just had her diction corrected by an eight year old.…

Elephant cookies decorated with grey sugarpaste and iced pink and blue decoration

Elephant Cookies

On taking Ted to London Zoo back in 2010, I asked him before we went in which animal he was most excited to se…

When I burnt the cigarette biscuits

Trying and failing to make cigarette biscuits

Lemon Courgette Pesto Tart

I’m trying hard to only put DSLR photos on this site whilst blogging family meals that were instagrammed…

Tapas Revolution with Omar Allibhoy

There’s too much Italian food on the high street. Spanish cuisine has long been overlooked in the mass m…

Cherry Meringue Pie

Cherry Meringue Pie

Why is it always lemon meringue pie? Don’t get me wrong, I love lemon meringue pie to bits. But we seem…

Mr Muscle cupcake decorating class

Mini bakers clean up with Mr Muscle

I’d be lying if I said we were a messy household. My husband has inherited a cleaning gene from his moth…

Hampton Court Experience Days REVIEW

Treating someone to a special day out can solve the problem, what to give someone rather than material “…

Classic French eclairs challenge: Coffee and Walnut Eclairs

7 Classic French eclairs challenge round up

A couple of days late and it’s the Classic French eclairs round up! Nazima at Franglais Kitchen was quic…

Bitesize Bits Summer Special

As well as cooling down with iced coffee recently I made these rhubarb and custard popsicles. They’re ma…

Realistic Sugar Flowers at Squires Kitchen Exhibition

Realistic Sugar Flowers at Squires Kitchen Exhibition

Realistic Sugar Flowers at Squires Kitchen Exhibition These are such realistic sugar flowers, you might be for…

Baking queens to reign over Cake International

Mary Berry and Mich Turner have been announced as headlining baking acts at this autumn’s Cake Internati…

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Seasonal Favourites

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an easy comforting winter pudding … [Read ...] about Marmalade Bread and Butter Pudding

Spicy Chickpea Soup – Quick, Easy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is mostly made from store cupboard … [Read ...] about Spicy Chickpea Soup – Quick, Easy

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Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
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My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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