
Mini bakers clean up with Mr Muscle
I’d be lying if I said we were a messy household. My husband has inherited a cleaning gene from his moth…

I’d be lying if I said we were a messy household. My husband has inherited a cleaning gene from his moth…

Treating someone to a special day out can solve the problem, what to give someone rather than material “…

A couple of days late and it’s the Classic French eclairs round up! Nazima at Franglais Kitchen was quic…

As well as cooling down with iced coffee recently I made these rhubarb and custard popsicles. They’re ma…

Realistic Sugar Flowers at Squires Kitchen Exhibition These are such realistic sugar flowers, you might be for…

Mary Berry and Mich Turner have been announced as headlining baking acts at this autumn’s Cake Internati…

I may mutter and roll eyes at my inbox regularly but taking to my keyboard to complain I should probably do mo…

We may not know the name yet but the arrival of HRH baby Cambridge on Monday night means I can finally share w…

I have raspberries coming out my ears right now. My garden has an overgrown raspberry bush (offcuts from my fo…

Summer berries to the rescue! I have officially cracked the berry fastest way to serve cupcakes. If you need t…

Well? Do you need a stand mixer? It’s everyone’s wedding list star prize. Most regular bakers have…

Every year I swear I won’t still be decorating Ted’s birthday cake during the party and this year…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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