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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

Roast beef wraps with cranberry relish and spinach for packed lunches or parties via @maisoncupcake at Maisoncupcake.com

Beef Wraps with Cranberry Relish and Spinach

A tasty beef tortilla wraps recipe that will look as fabulous out of your lunch box as on the party table.

Turkey Wraps with Barbecue Sauce - Quick Easy Lunch Recipe

Turkey Wraps with Barbecue Sauce – Quick Easy Lunch Recipe

Turkey Wraps with Barbecue Sauce are a quick tasty lunch that we normally enjoy at weekends. This post was ori…

Westfield Stratford Review: 30 tips from a seasoned shopper

Westfield Stratford regular Sarah Trivuncic shares her tips and experience to help you get the most out of you…

Leon hidden banana cake

Today is the third in a series of sponsored posts working with Whitworth's Baking Sugars. Find out below who h…

TGI Fridays, Westfield Stratford

I have mused in the past how I virtually have my own parking space at Westfield Stratford. This giant new mall…

Apple & Rhubarb Crumble Slice

My second post using Whitworths baking sugars is apple and rhubarb crumble slice - find out below how you can…

Stilton and Walnut Muffins

Here’s how we polished off the last bit of that Christmas stilton – with some cheesy stilton and w…

Chiquito, North Greenwich peninsula

I’ve only been to Chiquitos once and that was by accident. It was about 1997 and my housemate and I atte…

Store cupboard granola in kilner jars

Store Cupboard Granola

A few baking trays and an hour’s attention paid to this store cupboard granola and you’ll have a c…

Les Antiques St Remy

France on Fridays #4: Les Antiques, St Remy de Provence

A short hop over Les Alpilles from last week's Les Baux are Les Antiques, St Remy de Provence

Dinner with Crayons: Moo Grill

Moo Grill is an Argentinian style steak house on the edge of the City of London. We were invited to their new…

Sunset in Les Baux

France on Fridays #3: Sunset in Les Baux

The ruined citadel at Les Baux de Provence is a UNESCO international heritage site. The village underneath is…

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Seasonal Favourites

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including … [Read ...] about Vegetable Biryani with Cauliflower & Chickpeas

Cheesy Baked Speltotto (Spelt Risotto)

Speltotto is a type of risotto made from spelt grain rather than rice. … [Read ...] about Cheesy Baked Speltotto (Spelt Risotto)

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Latest

Parisian outdoor restaurant terrace with Eiffel Tower behind.

My Paris Guide: A Frequent French Visitor’s Tips

From buzzing pavement cafés on boulevards, to the beehives in Parc du … [Read More...] about My Paris Guide: A Frequent French Visitor’s Tips

Smoked Salmon Potato Salad with Hearts of Palm

Smoked Salmon Potato Salad With Hearts of Palm

This elegant little smoked salmon potato salad doesn't look like it … [Read More...] about Smoked Salmon Potato Salad With Hearts of Palm

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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