
Fire and Stone, Spitalfields Market
In my recent review of Carluccio’s I rattled off a list of high street pizza chains that were not easily…

In my recent review of Carluccio’s I rattled off a list of high street pizza chains that were not easily…

This steam oven review explains how steam ovens can be used to defrost, cook or reheat food and how to make fa…

Fairy cakes are more delicate, with less icing and more suited to children's parties. Those buttercream heavy…

The high street is stuffed with Italian places to eat: Pizza Express, Strada, Ask, Zizzi, Prezzo. The total bi…

As I grapple with the technology overload that comes when you foolishly acquire a new computer, blogging platf…

After receiving applications from "thousands" of people, around 30-40 had been asked to bring in actual food.…

Eat Pray Love is a film starring Julia Roberts, based on the book of the same name by Elizabeth Gilbert.…

Last weekend whilst Maison Cupcake was whizzing through the air between Blogger and WordPress I was whizzing t…

Last weekend whilst Maison Cupcake was whizzing through the air between Blogger and WordPress I was whizzing t…

Ottolenghi sweet potato salad recipe from Ottolenghi: The Cookbook. Can be eaten warm or cold. Ideal for parti…

Welcome to Maison Cupcake's new home over at Wordpress. We've exchanged contracts, completed and the removal m…

Holidays are over and so is my August blog break. Although I’ve returned to Twitter sooner, I must admit…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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