Plum Tarte Tatins
This is ridiculously easy. In fact I may boast that I have discovered the Holy Grail: a cooked pudding that is…
Banana Pecan Fudge Cake
I’ve seen the light. In November it is very definitely outside. Most of these pictures were taken outdo…
Banoffee Cupcakes with Cream Cheese
These sticky banoffee cupcakes are made with cream cheese icing. They are a fantastic way to use up left over…
HELLP syndrome story
Hellp Syndrome is a complication of pre-eclampsia. My son was born at 27 weeks’ gestation. This is my pe…
Pumpkin Seed Bars with Hemp (Gluten Free)
Given that I’ve been ill in the past week courtesy of the H1N1 virus, it seems appropriate that my first…
Un weekend à St Remy de Provence
Too sick to to cook this week, I am taking you a weekend mini break in my favourite town on earth, St-Rémy-de-…
Passionfruit Chocolate Cakes
Passionfruit, chocolate and cream are a heavenly trio in this cake recipe using carrots. These passionfruit ch…
Chocolate Macarons with Beetroot Chocolate Fudge Filling
Chocolate macarons are just as delicious even if you don’t get them right. These were made from a David…
Chocolate Aubergine Cake
Eggplant recipes and chocolate cake are not normally something you’d expect to find in the same sentence…
Orange Saffron Polenta Cake
You may be familiar with Harry Eastwood from her Channel 4 series, “Cook Yourself Thin”. Her book…
Scandi Kitchen Food Photography Class
Scandi Kitchen is a lovely Swedish cafe a few steps from Oxford Circus. It’s where I went for a one-off…
Chocolate Peanut Butter Cupcakes
Can pumpkin puree be used to make frosting for cupcakes? Absolutely.See below how I was inspired by this Harry…
