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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Recipes

Discover Maison Cupcake recipes for home cooking, including baking, family-friendly dishes, party treats, and French-inspired creations — all created to be easy, fun, and enjoyable in your own kitchen.

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French-Inspired Recipes
Baking & DessertsFamily Meals
Shared Plates & Snacks
Seasonal Favourites

Plum Cake (Gluten Free)

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

Lemon Whoopie Pies

Lemon and Philadelphia Whoopie Pies

Well I’d be telling fibs if I said these lemon whoopie pies came out of my new kitchen but after a month…

Mini Sausage Pies

Mini Sausage Pies

Tasty mini sausage pies you might eat in one bite! Ever since I made my steak and kidney mini pies in a 12 hol…

Peggy Porschen White Chocolate Cake Recipe

Peggy Porschen White Chocolate Cake

Buttercream covering is making a comeback on the outside of cakes, this beautiful white chocolate layer cake i…

Espresso Blondies Dipped in Chocolate

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…

Strawberry Muffins with Rose Water Icing

Marian Keyes' Saved by Cake called these cupcakes but I think they're definitely muffins. Dead easy to bake wi…

Chocolate Philadelphia Macarons

Not since the photo shoot for my book in October had I made any macarons and I thought it was about time.  Usu…

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn’t just for Paddington, it’s an easy comforting winter puddi…

Easy panettone recipe that practically bakes itself

Baking panettone need not be difficult, this easy panettone recipe is forgiving enough to make in stages rathe…

Orange Upside Down Cake

Orange, yellow, brown leaves crunching under foot, mist in the air, the smell of bonfire smoke and the fizz ba…

Amaretto Bakewell Tart with Quince

This is a blast from the past for me; I baked this tart two years ago and somehow it slipped under the radar n…

Mini Steak and Kidney Pies

Mini Steak and Kidney Pies

and in particular the little pies on the cover. Using a 12 hole muffin tin they're the dimensions of little po…

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Seasonal Favourites

Spicy Chickpea Soup – Quick, Easy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is mostly made from store cupboard … [Read ...] about Spicy Chickpea Soup – Quick, Easy

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be served with basil oil, grated Grana … [Read ...] about Roast Tomato and Pepper Soup

Nutella Semolina Meringue Pudding in an oval shaped red casserole dish, on a red gingham cloth

Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Chocolate semolina pudding was always my favourite dessert. Whenever my grandmother telephoned me, … [Read ...] about Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

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Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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