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Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

easter cookies with paté sablée

Easter Cookies with Paté Sablée – Handmade Easter Bunny Biscuits

Cheerful Easter Cookies with flowers, rabbits and easter eggs. Not quite what I planned making but they do loo…

Good Friday Macarons – Easter Cookies

Mac Attack 6 is underway at MacTweets, hosted by Deeba and Jamie, this month’s theme is April holidays. Althou…

Couscous with dried apricots and butternut squash

Couscous with dried apricots and butternut squash

Simple and healthy but fabulous Ottolenghi cous cous recipe from the first Ottolenghi cookbook. Perfect for pa…

Carrot cake muffins topped with white cream cheese icing and grated carrot.

Carrot Cake Muffins and Lemon Cupcakes

Virtuousness has been a rarity for me recently, although here I’ve discovered a recipe to coax my inner…

Baby shower cupcake decorated with cream buttercream icing and a sugarpaste baby face with bobble hat and dummy.

Baby Shower Cupcakes

Welcome to my celebrations for the 100th Maison Cupcake Blog Post!  To kick off I am going to do a round up of…

Blueberry and Vanilla Muffins

Time has been running away with me these last couple of weeks so you may have noticed activity has stepped dow…

Lemon Macarons with Rosemary recipe - yellow macarons stacked in piles

Lemon Macarons with Rosemary – Fresh Spring Flavours

The theme of this month's Mactweets Macaron Challenge was "spring flowers". I have deviated from this a little…

Lemon Custard Dessert with Cookie Crumbs: Silver ramekin of golden custard covered with biscuit crumbs; served on a vintage chintz plate with small serving spoon

Lemon Custard Dessert with Cookie Crumbs

A quick and easy pudding today. I have been lolling on the sofa watching Julie & Julia on dvd after a cupc…

Butternut Taleggio Tart

Butternut Taleggio Tart

Spar was the local supermarket on the Midland’s council estate where I spent my teenage years. With humm…

Postcard from… near St Remy de Provence

“Postcard from” is my regular series of weekend non-recipe mini posts. Spring has sprung in London…

A stemmed dessert glass filled with piped pale yellow mousse on a green plate with spoon and two small round biscuits.

Lime Ginger Mousse

  After the last bumper picture packed post I hope you will forgive me for doing a little recycling today.  I…

A rectangular slice of tiramisu covered with purple, orange and green sugars in the manner of New Orleans King Cake

King Cake Dessert: Tiramisu with Southern Comfort

    My second month cooking with the Daring Bakers and I almost didn’t make it. I had a little girl…

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Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an … [Read ...] about Marmalade Bread and Butter Pudding

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Slow cooker beef bone stew is a low effort family dinner; satisfying … [Read ...] about Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a … [Read ...] about Edamame Bean Soup with Apple and Bacon

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banoffee bread and butter pudding with banana and dulce de leche baked in dish

Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Use Up Leftover Bread and Overripe Bananas in This Easy "Pain Perdu" … [Read More...] about Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Lille Grand Place at dusk with cafes and Flemish buildings

How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

Planning 3 days in Lille or a long weekend in Lille? Here's how we … [Read More...] about How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Packed with green veggies, my one-pot pesto spaghetti with broccoli, … [Read More...] about One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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